Product Introduction

Ammonium Citrate Dibasic is a white crystalline powder widely used in food, beverage, and industrial applications. It functions as a buffering agent, acidity regulator, and chelating agent, providing stable performance and high purity. Available in food grade and industrial grade, suitable for bulk supply and global export.

Chemical & Physical Properties

Chemical Name: Ammonium Citrate Dibasic
CAS Number: 3012-65-5

Appearance: White crystalline powder
Odor: Slight ammonia-like odor
Solubility: Soluble in water
pH (5% solution): 6.0–7.5
Shelf Life: 24 months under recommended storage conditions

Typical Specifications

• Assay: ≥ 99%

• Moisture: ≤ 1.0%

• Ammonium Content: 12–13%

• Citric Acid Content: 38–40%

• Heavy Metals (as Pb): ≤ 10 ppm

• Appearance: White crystalline powder

• Odor: Slight ammonia-like odor

Applications

• Food additive for acidity regulation and buffering

• Beverage formulation

• Industrial use as a chelating and buffering agent

Features & Benefits

• High purity, stable performance

• Food grade and industrial grade available

• Easy to handle and soluble in water

• Suitable for bulk supply and export

Packaging & Storage

Packaging: 25 kg bags or customized packaging
Storage: Store in a cool, dry place. Keep sealed and protected from moisture

Regulatory Status

• Food grade suitable for food and beverage applications

• Complies with international quality and safety standards

  
  

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COA - Food - Ammonium citrate.pdf