JIANGSU KHONOR CHEMI -CALS CO.. LIMITED
Type :Food additives
E No :E334
CAS N:133-37-9
Qty in 20' FCL:
Packaging :
DL-Tartaric Acid is a white crystalline powder widely used in chemical, pharmaceutical, and industrial applications. It acts as a chelating agent, pH regulator, and crystallization control agent. Industrial grade DL-Tartaric Acid is suitable for chemical synthesis, electroplating, and various industrial processes.
It is highly soluble in water, stable under normal conditions, and compatible with multiple formulation systems, making it an ideal raw material for industrial chemical applications.
✓ Chemical Name: DL-Tartaric Acid
✓ CAS Number: 868-14-4
✓ Molecular Formula: C₄H₆O₆
✓ Appearance: White crystalline powder
✓ Odor: Odorless
✓ Solubility: Soluble in water, slightly soluble in ethanol
✓ pH (5% solution): ~2.5
✓ Bulk Density: ~0.8 g/cm³
✓ Stability: Stable under dry storage conditions
✓ Shelf Life: 24 months under recommended storage
✓ Assay (Purity): ≥ 99%
✓ Moisture: ≤ 0.5%
✓ Heavy Metals (as Pb): ≤ 10 ppm
✓ Lead (Pb): ≤ 2 ppm
✓ Arsenic (As): ≤ 3 ppm
✓ Appearance: White crystalline powder
Electroplating processes
Metal surface treatment
Additives in cement and building materials
Intermediate in chemical synthesis
🧪 Synthetic production process
⚖️ No optical activity (racemic mixture)
💰 Cost-effective solution
🏭 Suitable for industrial use
📦 Stable quality and supply
✅ Packaging: 25 kg bags, 500 kg jumbo bags, or customized packaging
✅ Storage: Store in a cool, dry, well-ventilated place. Keep sealed to prevent moisture absorption.
Attachments
Download COA,TDS and MSDS for detailed specifications and information.
MSDS DL-Tartaric Acid - CASNO-133-37-9.pdf
COA - Tech - DL-Tartaric acid.pdf
Please contact us for the latest documents or customized specifications.
We supply DL-Tartaric Acid to global markets including the USA, Europe, the Middle East, and Southeast Asia.
Stable supply, strict quality control, and professional export service.
Q1: Can DL-Tartaric Acid be used in food?
👉 Generally not recommended for food or pharmaceutical applications.
Q2: What is the main advantage?
👉 Lower cost and suitability for industrial processes.
👉 🔗 Related reading:
[Difference between L and DL Tartaric Acid]
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✉️ Email: jane@khonorchem.com
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